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BJC Catering

BJC Catering is the exclusive caterer of the Bryce Jordan Center.  We can work within your budget to provide a vast array of options in flavor and presentation to a group of any size.  We pride ourselves in our flexibility in customizing events to suit any size and style, commitment to great tasting quality food, and exceptional customer service.

At BJC Catering, we know how important your event is and our friendly and professional staff is ready to assist in making your event a success.  From boxed lunches to elegant plated dinners for several hundred, we would be happy to plan every step with you to ensure a comfortable, quality experience.  

The Bryce Jordan Center Catering staff will be happy to assist you with all the details!
 

Breakfast

Grab & Go Meals

Sandwich & Salad Buffets

World Themed Buffets

Hors D'oeuvres

Dessert Options

In-Suite Dining

hamburger

Looking to enhance your Suite experience? Let our talented Kitchen Staff prepare you something special! From Classic snacks to full menu entrees, your event dining experience is one click away!

Order Online

BJC Catering Menu

Breakfast

oatmeal

Express Continental Buffet   

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Choose Any Three:

  • Plain Yogurt with Granola
  • Miniature Bagels
  • Muffins
  • Bear Claws
  • Danish
  • Scones
  • Strudel Sticks

Traditional Buffet   

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Fluffy, Scrambled Eggs (GF)
Crisp Bacon & Turkey Sausage
Breakfast Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
Oatmeal with Brown Sugar
White & Wheat Bread & English Muffins

Slam Dunk   

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Yogurt with Granola
Fluffy, Scrambled Eggs (GF)
Egg Frittatas
Crisp Bacon & Turkey Sausage
Choice of Home Fries or Hash Brown Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
Cheesy Grits (V)
White & Wheat Bread & English Muffins

Brunch   

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Vegetarian Quiche (V)
Fluffy, Scrambled Eggs (GF)
Eggs Benedict with Creamy Hollandaise Sauce
Crisp Bacon & Turkey Sausage
Choice of Home Fries or Hash Brown Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
White & Wheat Bread & English Muffins
Chicken Saltimbocca
Wild Rice Blend (V)
Garden Salad Bar
Tortellini Pasta Salad

 

Omelet Station   

Add omelet station to any menu 

Made to Order Eggs and Omelettes
Ham
Cheddar Cheese
Bell Peppers
Diced Onions
Sliced Mushrooms
Crisp Bacon
Salsa
 

Grab & Go Meals

sandwich

Basic Grab & Go Meal    

Each Box comes with Lettuce, Tomato, Chef’s choice Side Salad, Bag of Chips, Piece of Hand Fruit, BJC Cookie, Aquafina Water, Cutlery Pack and Condiments

  • Roast Beef & Cheddar
  • Ham & Swiss
  • Turkey & Provolone
  • Tuna Salad with Pita
  • Chicken Salad with Pita
  • Roasted Vegetable with Pita (V)

Deluxe Grab & Go Meal    

Each Box comes with Lettuce, Tomato, Chef’s choice Side Salad, Bag of Chips, Piece of Hand Fruit, BJC Cookie, Aquafina Water, Cutlery Pack and Condiments

  • Caprese Sandwich with Tomato, Mozzarella & Basil Pesto Spread (V)
  • Roast Beef with Colby & Horseradish Mayonnaise
  • Italian Hoagie with Ham, Genoa Salami, Pepperoni, Provolone & Pesto Mayonnaise
  • Turkey with Cooper Sharp American Cheese and Dijon Mayonnaise

Grab & Go Lunch Substitutions    

Substitute Hand Fruit or Cookie for another Side Salad of your choice

  • Fresh Fruit Salad (V, GF)
  • Marinated, Grilled Vegetables (V, GF)
  • Penne Pasta Salad (V)
  • Potato Salad (V)
  • Grape Tomato & Mozzarella Salad (V, GF)
  • Black Eyed Pea Salad (V, GF)

A La Carte Selections

bagels

Morning Options    

Doughnuts, Muffins, Bear Claws, Fruit Danish or Scones 
Bagels with Cream Cheese & Peanut Butter 
Individual Fruit Yogurts 
Breakfast/Granola Bars 
Fresh Seasonal Fruit Display with Raspberry Yogurt Dip
Whole Fruit Apples or Bananas 
Egg & Cheese Breakfast Sandwich on English Muffin 
Warm Biscuits served with Butter & Jellies 
Sausage Biscuit 
Fried Chicken Biscuit

Beverage Options    

By the Gallon (Serves 10) 

  • Sheetz Bros. Coffee
  • Assorted Hot Teas with Honey
  • Hot Chocolate
  • Hot Spiced Cider
  • Lipton Lemon Iced Tea
  • Lemonade

 

By the Bottle/Can

  • Aquafina Bottled Water ($1.75)
  • Assorted 12oz Cans of Pepsi 
  • Ocean Spray Bottled Fruit Juice
  • Bottled Lemonade
  • Bottled Iced Tea 
  • Bottled Gatorade

Any Time Snacks    

Assorted Miniature Hershey’s Candy Bars
Trail Mix
Kettle Chips 
Pretzels 
Individual Bags of Chips or Pretzels 
Traditional Hummus with Pita Crisps 
Penn State Bakery Cookies & Brownies 
Granola Bars 
Penn State Berkey Creamery Pints of Ice Cream

Sandwich & Salad Buffets

salad buffet

Soup & Sandwich    

Choice of Soup

  •  Roasted Cauliflower Soup
  • Chicken Noodle Soup
  • Loaded Baked Potato Soup

Choice of Salad

  • Garden Salad
  • Fresh Fruit Salad
  • Marinated Grilled Vegetables
  • Penne Pasta Salad
  • Potato Salad

Trio of Sandwiches

  • Roast Beef & Colby with Horseradish Mayonnaise
  • Italian Hoagie with Ham, Genoa Salami, Pepperoni & Provolone with Pesto Mayonnaise
  • Turkey & Cooper Sharp American Cheese with Dijon Mayonnaise

Vegetable Wraps (V)
Kettle Chips (V, GF)

BJC Tailgate    

Potato and Pasta Salad
Dietz and Watson Hot Dogs with Buns and Condiments
Grilled Hamburgers with Buns and Condiments
Bourbon BBQ Chicken Breasts with Buns
Vegetarian Baked Beans (V)
Buttered Whole Kernel Corn (V, GF)
Chef’s Signature Ground Beef Chili with Shredded Cheese and Sour Cream
Kettle Chips (V, GF)

BBQ Feast    

Fresh Fruit Salad (V, GF)
Black Eyed Pea Salad and Cole Slaw (V, GF)
Bourbon BBQ Grilled Chicken Breasts with Buns
Beef Brisket with Traditional BBQ Sauce
BBQ Pulled Pork Sliders
Creamy Macaroni and Cheese (V)
Green Beans (V, GF)
Corn Bread (V) with Honey and Butter
Pickles (V, GF)

Option to add Peach Cobbler A La Mode

Ultimate Salad Bar    

Romaine, Spinach and Arugula Lettuce (V, GF)
Toppings to include:

  • Tomatoes
  • Cucumbers
  • Diced, Hard Boiled Eggs
  • Mushrooms
  • Chick Peas
  • Edamame
  • Olives
  • Peas
  • Dried Cranberries
  • Two varieties of Nuts
  • Croutons
  • Three varieties of Cheese
  • Grilled Steak
  • Grilled Shrimp
  • Grilled Chicken
  • Three Assorted Dressings

Hummus and Pita (V)

Choice of Two Additional Salads:

  • Fresh Fruit Salad
  • Marinated Grilled Vegetables
  • Penne Pasta Salad
  • Potato Salad
  • Grape Tomato and Mozzarella Salad
  • Roasted Corn and Black Bean Salad

World Themed Buffets

tacos

BJC Tex Mex   

Taco Salad Bar to include:

  • Shredded Lettuce
  • Shredded Cheddar Cheese
  • Jalapenos
  • Olives
  • Ground Beef
  • Salsa
  • Spicy Ranch Dressing

Warm Flour Tortillas (V)
Chicken and Steak Fajitas with Grilled Onions and Peppers
Spanish Rice (V, GF)
Vegetarian Black Beans braised in Cilantro Broth (V, GF)
Southwestern Chicken Egg Rolls with Srirancha Dipping Sauce
Tortilla Chips (V) served with Guacamole, Salsa, Queso and Sour Cream
Churros (V)

Italian Ristorante   

Caesar Salad Bar to include:

  • Romaine
  • Parmesan
  • Croutons
  • Caesar Dressing (V)

Antipasto Salad
Pasta Bar to include:

  • Penne Pasta, Spaghetti and Fettuccini (V)
  • Ground Beef Tomato Sauce, Marinara (V) and Pesto Cream Sauce (V)
  • Sun-Dried Tomatoes
  • Fresh Spinach
  • Warm, Julienned Chicken
  • Parmesan Cheese

Cream Sauce Vegetarian Lasagna (V)
Choice of Chicken Parmesan or Beef Lasagna
Garlic Parmesan Bread Sticks (V)

Wok N' Roll   

Bok Choy Chop Salad (V, GF)
General Tso’s Chicken
Beef and Broccoli Stir Fry
White Rice (V, GF)
Vegetable Lo Mein (V)
Pork Fried Rice
Imperial Egg Rolls served with Sweet and Sour and Hot Mustard

Get 'Em To The Greek   

Greek Salad Bar to include:

  • Romaine
  • Spinach
  • Olives
  • Tomatoes
  • Red Onion
  • Feta Cheese
  • Greek Vinaigrette (V, GF)

Ratatouille (V, GF)
Roasted Potato Wedges (V, GF)
Grilled Lemon and Oregano Chicken
Roasted Lamb Chops
Spanakopita with Tzatziki (V)
Hummus (V) and Pita

PA Home Grown    

Fresh Salad Bar to include:

  • Local Salad Greens
  • Chopped Ham
  • Marinated Mushrooms
  • Cheddar Cheese
  • Honey Dijon Dressing
  • Pretzel Croutons

Pennsylvania Potato Salad (V)
Country Macaroni Salad (V)
Assortment of Penn State Bakery Dinner Rolls
Choice of Braised Beef Shoulder Tenders with Natural Gravy or Herb Crusted Pork Tenderloin with Shallot Jus
Seared Chicken Marsala with Sliced Pennsylvania Mushrooms
Garlic Mashed Potatoes
Seasonal Vegetable Medley with Selections from PSU Student Farm (V, GF)

Add PSU Bakery Apple Crisp (V) A La Mode

Touring Artist Favorites    

Garden Salad to include:

  • Lettuce
  • Tomato
  • Cucumber
  • Cheese
  • Dried Cranberries
  • Croutons
  • Three Assorted Dressings

Coffee Crusted Pork Tenderloin
Blackened Salmon (GF) with Cajun Butter
Ranch Chicken
Wild Rice Blend (V, GF)
Whipped Potatoes (V, GF)
Grilled Asparagus with Balsamic Reduction and Pine Nuts (V)
Steamed Vegetables (V, GF)
PSU Bakery Assorted Dinner Rolls and Butter

Add BJC Cookie and PSU Berkey Creamery Ice Cream (V) 

Hors D'oeuvres

meat and cheese

FRESH SEASONAL FRUIT DISPLAY   

Served with Raspberry Yogurt Dip

DOMESTIC CHEESE DISPLAY   

Served with Fruit and Crackers

DOMESTIC CHEESE AND SAUSAGE BOARD   

Served with Fruit and Crackers

IMPORTED AND DOMESTIC CHEESES AND SAUSAGE BOARD   

Served with Fruit and Crackers

TRADITIONAL VEGETABLE CRUDITE (V)    

Displayed with Buttermilk Dip

GRILLED VEGETABLE CRUDITE (V)    

Displayed with Cajun Buttermilk Dip

ROASTED ANTIPASTO DISPLAY   

HOUSE MADE HUMMUS WITH PITA CRISPS (V)   

JUMBO SHRIMP COCKTAIL WITH LEMON WEDGES (GF)   

SALMON MOUSSE, CHICKEN MOUSSE, WHIPPED FETA OR WASABI CREAM SERVED ATOP A CRACKER (V)   

TRADITIONAL BRUSCHETTA DISPLAY (V)   

SPICY CHICKEN HASH BRUSCHETTA DISPLAY   

MINIATURE TURKEY SANDWICHES ON BRIOCHE    

Served with Honey Mustard

SLICED BEEF TENDERLOIN ON BRIOCHE    

Served with Horseradish Cream and Grain Mustard

KETTLE CHIPS    

Served with French Onion, Srirancha and House Made Hummus

BAVARIAN PRETZELS    

Served with Herlochers Mustard

NACHO BAR    

Served with Tortilla Chips, Salsa, Sour Cream, Queso, Black Olives and Jalapenos

BACON WRAPPED PORK BELLY LOLLIPOPS   

BUFFALO OR THAI CURRY PAN FRIED SHRIMP SKEWERS   

MINIATURE MEATBALL LOLLIPOPS    

Choice of Swedish, Asian BBQ or Italian

CHICKEN WINGS   

Choice of BBQ, Thai Curry, Buffalo or Plain Served with Blue Cheese, Celery and Carrots

VEGETARIAN OR SOUTHWEST CHICKEN EGG ROLLS    

Served with Sriracha Dip

CHEESE OR PEPPERONI FLAT BREAD PITA BITES   

SPANAKOPITA    

Served with Tzatziki Sauce

STUFFED MUSHROOMS    

Choice of Feta and Spinach or Crab and Cheese Stuffed

Dessert Buffets

ice cream

Cookies And Cream   

BJC Cookie (V)
Your Choice of Penn State Berkey Creamery Ice Cream (One Flavor for Every 25 Guests)
Assorted Toppings to Include:

  • Sprinkles
  • Cherries
  • Chocolate Sauce
  • Whipped Cream
  • Oreo Crumbs
  • Chocolate Sauce

Penn State Bakery Array   

An Assortment of Penn State Bakery’s Choice Miniature Desserts

Other Confectioneries   

Double Layer Cakes

  • Chocolate
  • Carrot
  • White

Pies

  • Apple Crumb
  • Blueberry Crumb
  • Chocolate Pecan
  • Pumpkin Crunch
  • Sugar-Free Apple

Half & Full Sheet Cakes