individual caesar salads at a BJC catered event

Breakfast buffet items at a BJC catered event

BJC Catering

BJC Catering is the exclusive caterer of the Bryce Jordan Center. We can work within your budget to provide a vast array of options in flavor and presentation to a group of any size. We pride ourselves in our flexibility in customizing events to suit any size and style, commitment to great tasting quality food, and exceptional customer service.

At BJC Catering, we know how important your event is and our friendly and professional staff is ready to assist in making your event a success. From boxed lunches to elegant plated dinners for several hundred, we would be happy to plan every step with you to ensure a comfortable, quality experience.

The Bryce Jordan Center Catering staff will be happy to assist you with all the details!

Breakfast

Grab & Go Meals

Sandwich & Salad Buffets

World Themed Buffets

Hors D'oeuvres

Dessert Options

In-Suite Dining

Looking to enhance your Suite experience? Let our talented Kitchen Staff prepare you something special! From Classic snacks to full menu entrees, your event dining experience is one click away!

Order Online

BJC Catering Menu

Breakfast

Express Continental Buffet

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Choose Any Three:

Plain Yogurt with Granola
Miniature Bagels
Muffins
Bear Claws
Danish
Scones
Strudel Sticks

Traditional Buffet

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Fluffy, Scrambled Eggs (GF)
Crisp Bacon & Turkey Sausage
Breakfast Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
Oatmeal with Brown Sugar
White & Wheat Bread & English Muffins

Slam Dunk

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Yogurt with Granola
Fluffy, Scrambled Eggs (GF)
Egg Frittatas
Crisp Bacon & Turkey Sausage
Choice of Home Fries or Hash Brown Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
Cheesy Grits (V)
White & Wheat Bread & English Muffins

Brunch

Sheetz Bros. Coffee & Hot Tea Selections
Orange, Cranberry & Apple Juice
Fresh, Seasonal Fruit Display (V, GF)
Vegetarian Quiche (V)
Fluffy, Scrambled Eggs (GF)
Eggs Benedict with Creamy Hollandaise Sauce
Crisp Bacon & Turkey Sausage
Choice of Home Fries or Hash Brown Potatoes (V, GF)
Choice of Pancakes or French Toast (Served with Warm Maple Syrup)
White & Wheat Bread & English Muffins
Chicken Saltimbocca
Wild Rice Blend (V)
Garden Salad Bar
Tortellini Pasta Salad

Omelet Station

Add omelet station to any menu

Made to Order Eggs and Omelettes
Ham
Cheddar Cheese
Bell Peppers
Diced Onions
Sliced Mushrooms
Crisp Bacon
Salsa

Grab & Go Meals

Basic Grab & Go Meal

Each Box comes with Lettuce, Tomato, Chef’s choice Side Salad, Bag of Chips, Piece of Hand Fruit, BJC Cookie, Aquafina Water, Cutlery Pack and Condiments

Roast Beef & Cheddar
Ham & Swiss
Turkey & Provolone
Tuna Salad with Pita
Chicken Salad with Pita
Roasted Vegetable with Pita (V)

Deluxe Grab & Go Meal

Each Box comes with Lettuce, Tomato, Chef’s choice Side Salad, Bag of Chips, Piece of Hand Fruit, BJC Cookie, Aquafina Water, Cutlery Pack and Condiments

Caprese Sandwich with Tomato, Mozzarella & Basil Pesto Spread (V)
Roast Beef with Colby & Horseradish Mayonnaise
Italian Hoagie with Ham, Genoa Salami, Pepperoni, Provolone & Pesto Mayonnaise
Turkey with Cooper Sharp American Cheese and Dijon Mayonnaise

Grab & Go Lunch Substitutions

Substitute Hand Fruit or Cookie for another Side Salad of your choice

Fresh Fruit Salad (V, GF)
Marinated, Grilled Vegetables (V, GF)
Penne Pasta Salad (V)
Potato Salad (V)
Grape Tomato & Mozzarella Salad (V, GF)
Black Eyed Pea Salad (V, GF)

A La Carte Selections

Morning Options

Doughnuts, Muffins, Bear Claws, Fruit Danish or Scones
Bagels with Cream Cheese & Peanut Butter
Individual Fruit Yogurts
Breakfast/Granola Bars
Fresh Seasonal Fruit Display with Raspberry Yogurt Dip
Whole Fruit Apples or Bananas
Egg & Cheese Breakfast Sandwich on English Muffin
Warm Biscuits served with Butter & Jellies
Sausage Biscuit
Fried Chicken Biscuit

Beverage Options

By the Gallon (Serves 10)

Sheetz Bros. Coffee
Assorted Hot Teas with Honey
Hot Chocolate
Hot Spiced Cider
Lipton Lemon Iced Tea
Lemonade

By the Bottle/Can

Aquafina Bottled Water ($1.75)
Assorted 12oz Cans of Pepsi
Ocean Spray Bottled Fruit Juice
Bottled Lemonade
Bottled Iced Tea
Bottled Gatorade

Any Time Snacks

Assorted Miniature Hershey’s Candy Bars
Trail Mix
Kettle Chips
Pretzels
Individual Bags of Chips or Pretzels
Traditional Hummus with Pita Crisps
Penn State Bakery Cookies & Brownies
Granola Bars
Penn State Berkey Creamery Pints of Ice Cream

Sandwich & Salad Buffets

Soup & Sandwich

Choice of Soup

Roasted Cauliflower Soup
Chicken Noodle Soup
Loaded Baked Potato Soup

Choice of Salad

Garden Salad
Fresh Fruit Salad
Marinated Grilled Vegetables
Penne Pasta Salad
Potato Salad

Trio of Sandwiches

Roast Beef & Colby with Horseradish Mayonnaise
Italian Hoagie with Ham, Genoa Salami, Pepperoni & Provolone with Pesto Mayonnaise
Turkey & Cooper Sharp American Cheese with Dijon Mayonnaise

Vegetable Wraps (V)
Kettle Chips (V, GF)

BJC Tailgate

Potato and Pasta Salad
Dietz and Watson Hot Dogs with Buns and Condiments
Grilled Hamburgers with Buns and Condiments
Bourbon BBQ Chicken Breasts with Buns
Vegetarian Baked Beans (V)
Buttered Whole Kernel Corn (V, GF)
Chef’s Signature Ground Beef Chili with Shredded Cheese and Sour Cream
Kettle Chips (V, GF)

BBQ Feast

Fresh Fruit Salad (V, GF)
Black Eyed Pea Salad and Cole Slaw (V, GF)
Bourbon BBQ Grilled Chicken Breasts with Buns
Beef Brisket with Traditional BBQ Sauce
BBQ Pulled Pork Sliders
Creamy Macaroni and Cheese (V)
Green Beans (V, GF)
Corn Bread (V) with Honey and Butter
Pickles (V, GF)

Option to add Peach Cobbler A La Mode

Ultimate Salad Bar

Romaine, Spinach and Arugula Lettuce (V, GF)
Toppings to include:

Tomatoes
Cucumbers
Diced, Hard Boiled Eggs
Mushrooms
Chick Peas
Edamame
Olives
Peas
Dried Cranberries
Two varieties of Nuts
Croutons
Three varieties of Cheese
Grilled Steak
Grilled Shrimp
Grilled Chicken
Three Assorted Dressings

Hummus and Pita (V)

Choice of Two Additional Salads:

Fresh Fruit Salad
Marinated Grilled Vegetables
Penne Pasta Salad
Potato Salad
Grape Tomato and Mozzarella Salad
Roasted Corn and Black Bean Salad

World Themed Buffets

BJC Tex Mex

Taco Salad Bar to include:

Shredded Lettuce
Shredded Cheddar Cheese
Jalapenos
Olives
Ground Beef
Salsa
Spicy Ranch Dressing

Warm Flour Tortillas (V)
Chicken and Steak Fajitas with Grilled Onions and Peppers
Spanish Rice (V, GF)
Vegetarian Black Beans braised in Cilantro Broth (V, GF)
Southwestern Chicken Egg Rolls with Srirancha Dipping Sauce
Tortilla Chips (V) served with Guacamole, Salsa, Queso and Sour Cream
Churros (V)

Italian Ristorante

Caesar Salad Bar to include:

Romaine
Parmesan
Croutons
Caesar Dressing (V)

Antipasto Salad
Pasta Bar to include:

Penne Pasta, Spaghetti and Fettuccini (V)
Ground Beef Tomato Sauce, Marinara (V) and Pesto Cream Sauce (V)
Sun-Dried Tomatoes
Fresh Spinach
Warm, Julienned Chicken
Parmesan Cheese

Cream Sauce Vegetarian Lasagna (V)
Choice of Chicken Parmesan or Beef Lasagna
Garlic Parmesan Bread Sticks (V)

Wok N' Roll

Bok Choy Chop Salad (V, GF)
General Tso’s Chicken
Beef and Broccoli Stir Fry
White Rice (V, GF)
Vegetable Lo Mein (V)
Pork Fried Rice
Imperial Egg Rolls served with Sweet and Sour and Hot Mustard

Get 'Em To The Greek

Greek Salad Bar to include:

Romaine
Spinach
Olives
Tomatoes
Red Onion
Feta Cheese
Greek Vinaigrette (V, GF)

Ratatouille (V, GF)
Roasted Potato Wedges (V, GF)
Grilled Lemon and Oregano Chicken
Roasted Lamb Chops
Spanakopita with Tzatziki (V)
Hummus (V) and Pita

PA Home Grown

Fresh Salad Bar to include:

Local Salad Greens
Chopped Ham
Marinated Mushrooms
Cheddar Cheese
Honey Dijon Dressing
Pretzel Croutons

Pennsylvania Potato Salad (V)
Country Macaroni Salad (V)
Assortment of Penn State Bakery Dinner Rolls
Choice of Braised Beef Shoulder Tenders with Natural Gravy or Herb Crusted Pork Tenderloin with Shallot Jus
Seared Chicken Marsala with Sliced Pennsylvania Mushrooms
Garlic Mashed Potatoes
Seasonal Vegetable Medley with Selections from PSU Student Farm (V, GF)

Add PSU Bakery Apple Crisp (V) A La Mode

Touring Artist Favorites

Garden Salad to include:

Lettuce
Tomato
Cucumber
Cheese
Dried Cranberries
Croutons
Three Assorted Dressings

Coffee Crusted Pork Tenderloin
Blackened Salmon (GF) with Cajun Butter
Ranch Chicken
Wild Rice Blend (V, GF)
Whipped Potatoes (V, GF)
Grilled Asparagus with Balsamic Reduction and Pine Nuts (V)
Steamed Vegetables (V, GF)
PSU Bakery Assorted Dinner Rolls and Butter

Add BJC Cookie and PSU Berkey Creamery Ice Cream (V)

Hors D'oeuvres

FRESH SEASONAL FRUIT DISPLAY

Served with Raspberry Yogurt Dip

DOMESTIC CHEESE DISPLAY

Served with Fruit and Crackers

DOMESTIC CHEESE AND SAUSAGE BOARD

Served with Fruit and Crackers

IMPORTED AND DOMESTIC CHEESES AND SAUSAGE BOARD

Served with Fruit and Crackers

TRADITIONAL VEGETABLE CRUDITE (V)

Displayed with Buttermilk Dip

GRILLED VEGETABLE CRUDITE (V)

Displayed with Cajun Buttermilk Dip

ROASTED ANTIPASTO DISPLAY

HOUSE MADE HUMMUS WITH PITA CRISPS (V)

JUMBO SHRIMP COCKTAIL WITH LEMON WEDGES (GF)

SALMON MOUSSE, CHICKEN MOUSSE, WHIPPED FETA OR WASABI CREAM SERVED ATOP A CRACKER (V)

TRADITIONAL BRUSCHETTA DISPLAY (V)

SPICY CHICKEN HASH BRUSCHETTA DISPLAY

MINIATURE TURKEY SANDWICHES ON BRIOCHE

Served with Honey Mustard

SLICED BEEF TENDERLOIN ON BRIOCHE

Served with Horseradish Cream and Grain Mustard

KETTLE CHIPS

Served with French Onion, Srirancha and House Made Hummus

BAVARIAN PRETZELS

Served with Herlochers Mustard

NACHO BAR

Served with Tortilla Chips, Salsa, Sour Cream, Queso, Black Olives and Jalapenos

BACON WRAPPED PORK BELLY LOLLIPOPS

BUFFALO OR THAI CURRY PAN FRIED SHRIMP SKEWERS

MINIATURE MEATBALL LOLLIPOPS

Choice of Swedish, Asian BBQ or Italian

CHICKEN WINGS

Choice of BBQ, Thai Curry, Buffalo or Plain Served with Blue Cheese, Celery and Carrots

VEGETARIAN OR SOUTHWEST CHICKEN EGG ROLLS

Served with Sriracha Dip

CHEESE OR PEPPERONI FLAT BREAD PITA BITES

SPANAKOPITA

Served with Tzatziki Sauce

STUFFED MUSHROOMS

Choice of Feta and Spinach or Crab and Cheese Stuffed

Dessert Buffets

Cookies And Cream

BJC Cookie (V)
Your Choice of Penn State Berkey Creamery Ice Cream (One Flavor for Every 25 Guests)
Assorted Toppings to Include:

Sprinkles
Cherries
Chocolate Sauce
Whipped Cream
Oreo Crumbs
Chocolate Sauce

Penn State Bakery Array

An Assortment of Penn State Bakery’s Choice Miniature Desserts

Other Confectioneries

Double Layer Cakes

Chocolate
Carrot
White

Pies

Apple Crumb
Blueberry Crumb
Chocolate Pecan
Pumpkin Crunch
Sugar-Free Apple

Half & Full Sheet Cakes